NEWS – SEA VEGETABLE COMPANY

【REPORT】パナソニックHDがシーベジタブルの海藻を社員食堂で定期的かつ継続して提供開始

ニュース

【REPORT】Sea Vegetable's Seaweed in Panasonic HD Employee Cafeterias

In a remarkable move towards promoting sustainability and healthy eating, Panasonic HD has officially started offering Sea Vegetable's seaweed in i...

ニュース

シーベジタブルがお届けする、冬の特別なお知らせ

シーベジタブルからお届けする、3つの特別な冬のお知らせです。 2024年の秋、三越伊勢丹で開催された【EAT & MEET SEA VEGETABLE】をきっかけに生まれたコラボレーション商品を詰め合わせたシーベジタブル初となるクリスマスセットや、毎冬人気の“究極の青のり餅”の販売。そ...

ニュース

Hometown Tax Donation at Sea Vegetable Company

Have you decided on your Hometown Tax Donation for this year? At Sea Vegetable, we're excited to offer our seaweed, specifically Suji-A...

シーベジタブルとパナソニックHD、海藻養殖を通じた社会課題の解決に向けた可能性を検討する共同実証契約を締結

ニュース

Sea Vegetable and Panasonic Holdings Sign Joint Demonstration Agreement to Address Social Challenges Through Seaweed Cultivation

Sea Vegetable LLC and Panasonic Holdings Corporation have entered into a joint demonstration agreement to explore the potential of addressing socia...

【2025年大阪・関西万博】小山薫堂プロデュース・シグネチャーパビリオン「EARTH MART」に石坂秀威が参画

ニュース

【Osaka-Kansai Expo 2025】 Shui Ishizaka Joins Kundo Koyama’s Signature Pavilion “EARTH MART”

At the 2025 Japan International Expo (Osaka-Kansai Expo), renowned producer Kundo Koyama will lead the "EARTH MART" signature pavilion under the th...

ニュース

Businessduring the year-end and New Year's holidays

The period from December 30, 2023 (Saturday) to January 3, 2024 (Wednesday) will be closed in winter.

イベント

【REPORT】EAT & MEET SEA VEGETABLE

A Look Back at "EAT & MEET SEA VEGETABLE" – Fall 2024 Held at both Isetan Shinjuku and Nihombashi Mitsukoshi, the EAT & MEET SEA VEGETABLE ...

【REPORT】EAT & MEET SEA VEGETABLEから広まった海藻の可能性

イベント

【REPORT】 Expanding Possibilities of Seaweed from EAT & MEET SEA VEGETABLE

Collaboration with Isetan Mitsukoshi【EAT & MEET SEA VEGETABLE 】In collaboration with over 120 renowned food professionals, the EAT & MEET S...

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Mobatei: Promoting a New Seaweed Cuisine Culture Using Rare Seaweed

Starting in May 2024, "Moba-tei" began offering a new wave of seaweed dishes, bringing rare and unique seaweed varieties to the forefront of Japane...