In addition to enjoying seaweed and seasonal fish ramen and craft gin from The Ethical spirits made with seaweed, we also collaborated with famous restaurants such as Nirvana New York, which serves modern Indian cuisine, and Azuki Tokoori, where you can enjoy shaved ice made with Japanese and French ingredients and techniques, to offer seaweed dishes and sweets for a limited time.

Sea VegetableA special event that is completely different from previous pop-up stalls has begun, with a wide range of products lined up on the food floor, including side dishes, breads, and baked goods made with seaweed.

In addition to the ``Seaweed and Seasonal Fish Ramen,'' which was popular at the Isetan Shinjuku store, and the ``Mirin Fruit Anmitsu,'' which was unveiled for the first time, dine-in customers also enjoyed.Sea VegetablePeople who sympathize with this idea have opened special stalls from all over the world for this occasion.

People with many fans from all over Japan prepared their own products for this event, including TESIO, which makes homemade sausages and ham made using German methods, and brings the deliciousness of charcuterie from Okinawa, and Motoigyoza, a famous dumpling shop that is highly regarded by gourmets and has been selected as one of Tabelog's ``2024 Top 100 Gyoza Shops.''