Recipe

Atsuba Aosa

Atsuba-Aosa Gratin

This recipe is perfect for cold winter days.Savour perfectly creamy and silky gratin with a twist of Atsuba-Aosa’s subtle bitterness.

Atsuba Aosa

Spanish omelette packed with Atsuba-Aosa

Enjoy an effortless one-skillet recipe. Pour all the ingredients into a small to medium skillet, and cook. The aroma that wafts up along with...

Atsuba Aosa

Atsuba-Aosa Miso Soup

[Atsuba-Aosa x Miso Soup] By simply adding Atsuba-Aosa to your regular miso soup, you can elevate it to a more refined dish with its rich aroma and...

Atsuba Aosa

Atsuba-Aosa Paella

[Atsuba-Aosa x Paella] Elevate Your Paella with Atsuba-Aosa. This is a quick recipe that brings out the bitterness of Atsuba-Aosa for a unique twist.

Atsuba Aosa

Atsuba-Aosa Roasted Beef Roll

[Atsuba-Aosa x Roasted Beef] Try out this Roasted Beef Roll with a subtle hint of bitterness from Atsuba-Aosa.

Atsuba Aosa

Atsuba-Aosa with Yam Rice

[Atsuba-Aosa x Yam] Add a Touch of Elegance to Your Tororo Rice! A simple recipe to enhance your dish with the refined flavor of Atsuba-Aosa.

Atsuba Aosa

Atsuba-Aosa Yakisoba

[Atsuba-Aosa x Yakisoba] Enhance the flavor of Yakisoba with a sprinkle of Atsuba Aosa.

Atsuba Aosa

Atsuba-Aosa Pork Roll

[Atsuba-Aosa x Shabu Shabu] Shabu-shabu is a Japanese dish of thinly sliced meat cooked quickly in boiling water or broth and served with vegetable...

Atsuba Aosa

Atsuba-Aosa Okonomiyaki

[Atsuba-Aosa x Okonomiyaki] 100% Atsuba-Aosa Okonomiyaki. Enjoy a deliciously chewy okonomiyaki made entirely with Atsuba-Aosa.

Atsuba Aosa

Atsuba Aosa Fried Chikuwa

[Atsuba Aosa x Chikuwa] Crispy Even When Cold! This recipe for seaweed-coated chikuwa (fish cakes) is baked rather than deep-fried.

Atsuba Aosa

Atsuba-Aosa Udon Noodles

[Atsuba Aosa x Udon] Discover how the bitterness of Atsuba-Aosa can harmonize with the richness of fats and oils, creating a dish that's truly a cu...