[Late baby food] Sugaro Blue Ban Mimi Snack


Delicious without sugar or salt. Not only baby food but also adult wine. The streak blue glue can be adjusted by the amount you like and the salty taste.


Ingredients (for about 3 to 4cm in diameter for 14 pieces):

  • Suji Ao NoriFavorite amount
  • 1 egg (L size)
  • About 100g of bread (cut to a long or easy -to -eat size)
  • About 10g of unsalted butter

How to:

  1. Divide eggs into deep plates and bats that can fit bread, and mix well by hand and mix well.
  2. Heat the frying pan on medium heat, add butter and dissolve, and when the foam becomes fine, pass the bread of the bread to 2, and arrange it in a frying pan.
  3. If one side is colored and the fragrant butter is good, turn it over and color the other side.
  4. * Enjoy the scent that goes well with the scent of screal and butter when baking.

~ Tips / Points-

Sea Begitable "Suji Ao Nori" has a good compatibility with butter and eggs, and it should be able to enjoy it for children. This time, I made it without putting it in, but if the eggs are not enough, it is good to add a little milk and finish it with a moist texture. It is crispy to bake both sides ◎


If you put a porridge in the porridge, you will arrange the bread and make a recipe for a child who will be happy to eat it! Recommended because it is easy to eat. It is convenient for carrying around, so when you eat it outside ~ * For children who can not bite with teeth yet, try to eat them finely.

Here are the items used in the recipe

Dried Suji-Aonori


Dried Suji-Aonori