Caesar Salad with Young Hijiki and Cabbage

 

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[Young Hijiki x Caesar Salad]
Pair up Young Hijiki with a creamy salad dressing! Enhance your daily cabbage salad with a twist in color and texture!

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Ingredients (1 serving)

Young Hijiki: 10g
・ Cabbage: 30g
・ Purple cabbage: 10g
・ Celery: 5g
・ Almond: 5g

・ Caesar dressing: your favorite amount
The streak Ao Nori that is dried as it is: You like

 

How to:

  1. Soak Young Hijiki for 6 minutes to rehydrate. *After the rehydration, it will be about 3 times the amount)
  2. Shred the two kinds of cabbage. The celery uses only the stem part, and finely slices them.
    Wakagi and Cabbage Salad_ Recipe

  3. Add dressing sauce to the Young Hijiki, vegetables, and top the almonds.
  4. Optional to sprinkle Suji-Aonori on top before serving.

Here are the items used in the recipe

SEA VEGETABLE: Young Hijiki Seaweed

SEA VEGETABLE COMPANY

SEA VEGETABLE: Young Hijiki Seaweed

¥810