Atsuba Aosa
Atsuba-Aosa with Yam Rice
[Atsuba-Aosa x Yam] Add a Touch of Elegance to Your Tororo Rice! A simple recipe to enhance your dish with the refined flavor of Atsuba-Aosa.
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We have carefully developed recipes using our products.
Explore step-by-step recipes to try at home. Browse by seaweed type.
Explore step-by-step recipes to try at home. Browse by seaweed type.
Atsuba Aosa
Atsuba-Aosa Yakisoba
[Atsuba-Aosa x Yakisoba] Enhance the flavor of Yakisoba with a sprinkle of Atsuba Aosa.
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Atsuba Aosa
Atsuba-Aosa Pork Roll
[Atsuba-Aosa x Shabu Shabu] Shabu-shabu is a Japanese dish of thinly sliced meat cooked quickly in boiling water or broth and served with vegetable...
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Seasonal Recipes
Autumn Seaweed Recipes
The abundance of autumn vegetables, mushrooms, and fish makes it a perfect season to savour the bountiful ingredients themselves. In this column, w...
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Suji Aonori
Suji-Aonori Covered Takoyaki
[Suji-Aonori x Takoyaki] Aonori-Covered Takoyaki?! Try our takoyaki topped with more Aonori than you’ve ever seen!
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Mirin
Mirin Baguette
[Mirin x Baguette] Easy Olive Oil Marinated Mirin for a Baguette Sandwich!
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Young Hijiki
Sakura Young Hijiki Tea
[Young Hijiki x Sakura Tea] Gentle Soup-like Tea with Young Hijiki and Sakura
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Tosaka Nori
Pickled Tosakanori and Daikon
[Tosakanori x Daikon] Traditionally eaten on the New Year Days, this lucky dish combines the treasures of the Sea and the Mountains. Cooperating th...
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Atsuba Aosa
Atsuba-Aosa Okonomiyaki
[Atsuba-Aosa x Okonomiyaki] 100% Atsuba-Aosa Okonomiyaki. Enjoy a deliciously chewy okonomiyaki made entirely with Atsuba-Aosa.
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Mirin
Mirin Kimchi Roll
[Mirin x Perilla Leaf] One of the best seaweeds to pair with Korean cuisine is Mirin. Simply wrapping it around store-bought perilla leaf kimchi tr...
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Mirin
Mirin Yogurt
[Mirin x Yogurt] Simply pair Mirin with yogurt, you’ll have a delicious seaweed dessert with new texture.
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Suji Aonori
Suji-Aonori Colorful Rice Bowl
[Suji-Aonori x Rice Bowl] With a fantastic combination of flavors and colors, this easy rice bowl is perfect for busy days! Top with Suji-Aonori, s...
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Atsuba Aosa
Atsuba Aosa Fried Chikuwa
[Atsuba Aosa x Chikuwa] Crispy Even When Cold! This recipe for seaweed-coated chikuwa (fish cakes) is baked rather than deep-fried.
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